Eating

Homemade and fresh
Our professional cooks spoil you everyday with homemade food with natural ingredients. They will let you taste the local cuisines with lots of fresh fruits and vegetables straight from the market or local suppliers. We serve good quality fish, chicken, vegetarian food or meat.  Celiac; gluten-free, lactose-free or vegan diet there is an additional charge. This charge is € 75,- per diet/ per person/per week when you  order the diet when booking and € 100,- per diet/ per person/per week when ordering on spot.

Breakfast
In the morning we serve you a hearty breakfast with cereals, eggs, bread, fruit, a choice of cheeses and meat, fresh salad, a good cup of coffee or tea, orange juice, yoghurt and milk.

Lunch
You can pack a lunch to take on the road. Our tour guide will schedule several coffee stops and you can visit a typical French bakery or a market.

When you arrive after a good day of cycling, we have tasty snacks ready.

Dinner on the deck
Dinner is served outside on the deck when the weather allows. We can also eat inside in the comfortable guestroom. Our dinner is homemade food, lots of greens, vegetables served with meat, chicken or a vegetarian dish, potatoes, rice or pasta. We finish dinner with ice cream or yoghurt with fresh fruit, or homemade cake. Of course there is coffee and tea.

Once a week you will dine at a local restaurant (not included in the tour price).
If you have a special diet, just let us know. Gluten, lactose free and vegetarian diets cost €75 when requested in advance, €100 when requested on board.